Resep Jackfruit Cake (aka Bolu Nangka 😂), Enak Banget

Jackfruit Cake (aka Bolu Nangka 😂). It is a normal butter cake but with jackfruit puree included in it. I microwaved the jackfruit till soft and then ground it to puree. It was such a super moist and aromatic cake. We finished more than half the cake without even waiting for it to cool down. Save this Jackfruit (nangka) delight chiffon cake (with nangka frosting) recipe and more from Memories of Philippine Kitchens: Stories and Recipes from Far and Near to your own online collection at EatYourBooks.com The cake is spongy soft and delicious. I wanted to try the cake with cooked jackfruit alone without the addition of jaggery but unfortunately the season of jackfruit is come to an end I suppose. Anyways next time,will give that a try and update the pictures too. Till that time enjoy making this or try with the cooked pulp and let me know the. Sam's parents mistakenly bought a nangka/jackfruit instead of a durian for Audrey when she was missing food from her home country, Malaysia. Sift the flour with the bicarbonate of soda, salt and mix in the sugar thoroughly. Lightly beat up the eggs, mix into the jackfruit yogurt mixture, add in the oil and vanilla essence. In a separate bowl, whisk together the oil, egg yolks, ¾ cup water, lemon extract, and lemon zest. Another Padang cuisine favorite is definitely gulai nangka (jackfruit curry).

I wanted to try the cake with cooked jackfruit alone without the addition of jaggery but unfortunately the season of jackfruit is come to an end I suppose. Anyways next time,will give that a try and update the pictures too. Till that time enjoy making this or try with the cooked pulp and let me know the. Jackfruit Cake (aka Bolu Nangka 😂) . Lagi mencari inspirasi resep jackfruit cake (aka bolu nangka 😂) yang unik? Cara menyiapkannya memang susah-susah gampang. Kalau salah mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal jackfruit cake (aka bolu nangka 😂) yang enak harusnya sih mempunyai aroma dan cita rasa yang mampu memancing selera kita. It is a normal butter cake but with jackfruit puree included in it. I microwaved the jackfruit till soft and then ground it to puree. It was such a super moist and aromatic cake. Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari jackfruit cake (aka bolu nangka 😂), mulai dari jenis bahan, kedua pemilihan bahan segar hingga cara membuat dan menghidangkannya. Tidak usah pusing jika mau menyiapkan jackfruit cake (aka bolu nangka 😂) enak di rumah, karena asal sudah tahu triknya maka hidangan ini dapat jadi sajian spesial. Nah, kali ini kita coba, yuk, kreasikan jackfruit cake (aka bolu nangka 😂) sendiri di rumah. Tetap dengan bahan yang sederhana, sajian ini bisa memberi manfaat untuk membantu menjaga kesehatan tubuhmu sekeluarga. Anda bisa menyiapkan Jackfruit Cake (aka Bolu Nangka 😂) memakai 7 bahan dan 8 langkah pembuatan. Berikut ini langkah-langkah dalam membuat hidangannya.

Persiapkan Bahan-Bahan Jackfruit Cake (aka Bolu Nangka 😂)

1. Kamu Perlu 3 butir telur.
2. kamu Membutuhkan 50 gram gula pasir.
3. Carilah 1/2 sdt SP (cake emulsifier).
4. Kamu Perlu 100 gram tepung terigu.
5. kamu Membutuhkan 1 sdm tepung maizena.
6. Ambilah 2 sdm mentega (dicairkan).
7. kamu Membutuhkan 100 gram nangka (dipotong kecil-kecil) kalo mau ditambah lebih banyak nangkanya juga lebih enak. Nangka ini bisa juga diganti sama potongan keju. meski belum nyoba,,kyanya enak juga😁.

Sam's parents mistakenly bought a nangka/jackfruit instead of a durian for Audrey when she was missing food from her home country, Malaysia. Sift the flour with the bicarbonate of soda, salt and mix in the sugar thoroughly. Lightly beat up the eggs, mix into the jackfruit yogurt mixture, add in the oil and vanilla essence. In a separate bowl, whisk together the oil, egg yolks, ¾ cup water, lemon extract, and lemon zest.

Cara membuat Jackfruit Cake (aka Bolu Nangka 😂)

1. Masukan telur, gula, dan sp. Mix dengan kecepatan tinggi sapai kaku (soft peak).
2. Masukan terigu yg sudah dicampur dengan maizena ke dalam adonan telur. Aduk balik dengan spatula..
3. Masukan potongan nangka. Aduk balik kembali dengan spatula..
4. Terakhir masukan mentega cair. Aduk balik..
5. Siapkan loyang tulban yg telah dioles margarin dan ditaburi terigu tipis. (kalo bisa pake loyang ukuran 20. Di sini saya pake loyang ukuran 25,,hasilnya pendek).
6. Masukan adonan ke dalam loyang. Panggang selama 30 menit..
7. Lakukan tes tusuk untuk memastikan cakenya matang..
8. Setelah dipastikan matang, keluarkan cake dari oven dan biarkan dingin dulu. (Kalo saya setiap kali buat cake pasti ga bisa nunggu dingin dulu,,panas2 juga udah harus dipotong😂😂 suka ga sabar mu ngerasain hasilnya😁).

Another Padang cuisine favorite is definitely gulai nangka (jackfruit curry). Whenever I order a nasi bungkus (Padang rice for takeout), I usually get gulai daun singkong (cassava leaves stew), gulai nangka (jackfruit curry), sambal cabe ijo (green chili relish), and a meat of my choice, this usually means ayam bakar (grilled chicken), ayam pop (fried chicken), or rendang sapi (beef rendang). Browse By Category The other day I saw this interesting recipe in Comfort Food Recipe Astro show. Look at the ingredients used, I know this will be a nice dessert as it has coconut and palm sugar aka Gula Melaka. Why is it called as Nangka Ji, i guess the shape look like Jackfruit's seed , Nangka (Jackfruit in Hokkien) and Ji (seed in Hokkien).